Nature: Holy Cow
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Nature: Holy Cow
Science, agriculture and nutrition converge in this unusual documentary narrated by Edward Herrmann that looks at the everyday cow. Experts dare to ask how the cow became a domesticated animal (hint: Madagascar), its milk now a staple thought to be crucial for health and wellness. They also discuss the myriad ways in which the animal is celebrated in other cultures, either as religious icons or expensive delicacies.
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