June 28, 2009
i like it very much, very nice movie
User Comments for Ratatouille
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March 7, 2009A Parisian rat named Remy dreams to become a great French gourmet chef to follow his decreased culinary hero, Top Chef Auguste Gusteau's footstep to teams up with an inexperienced kitchen worker at a famous restaurant: Gusteau in Paris, France. Remy discovers Alfredo Linguini is actually Top Chef Gusteau's son is the owner of Guestau Restaurant. Linguini & Colette run a popular new Bistro: LaRataouille with Remy continues to cook in & LaRataoulle is a dining area for both humans & rats.
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August 27, 2008the best Pixar, beating WALL-E because of its originality, simplicity, and the greatest ending yet.
it's very inspiring, the characters are not boring, they're rich in personalities. this movie is so full of hearts and arts.
will always be the first one in my heart. -
August 24, 2008I have seen all PIXAR films and I love them all. But this is my favourite PIXAR and favourite animated film of all time. I think it will always be my favourite PIXAR because the animation is just perfect, the story is beautiful and inspiring. Also, the characters are just unbelievable!!! One of my favourite films of all time.
Masterpiece!! -
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July 20, 2008Excellent, thought it was incredible... Loved it, Cute Rat... Not sure I'd eat his food...but, excellent animation ;) Enjoy
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January 24, 2008it wasnt funny but the reason y i think people lve it is cuz the story is great
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December 14, 2007Best movie I've seen this yr. So funny, and so full of amazing stuff
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November 12, 2007great movie- it wasn't as funny as i thought it would probably be~ cause it got great reviews, but it was really enjoyable ^-^ Bonjour! i was practically drooling when i saw the food... (even though it wasn't real)
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November 11, 2007marielouise26, it was released in the U.S on June 29th, so the DVD must be out there by now.
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November 6, 2007im confused , this film has not long been out at the cinema , yet it says its out on dvd already ?? why is this .
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November 5, 2007hey,
i truly and honestly can say ratatouille was my favourite film! it's just so brilliant! -
October 25, 2007as with all pixar movies, this is another one i loved! overall a fun movie to watch with a very original plot !
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September 6, 2007i simple LOVE IT!~ it so heartwarming plus funny....all the rats came helping in the kitchen scene make me feel so warm at heart..especially some rats capture the health inspector and the bad guy.To ME IS A very special movie that inspires me that everyone can become something regardless of who u r...if u dare and want to do it.. :)
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August 19, 2007AMAZING...just like all other Pixar movies.It is funny, nice, touching. And as always it makes you fall in love with Rats.Every Animated Cartoon I fall in love with the main character.Like in Nimo I began imaginning every fish like Nimo, and Hapy Feet with the Penguins. I loved it & I would watch it again & again.
I loved Mice in Little Stuart & Mouse Hunt, Now I am loving Rats & feeling sorry for them !!! Thanks to Pixar & Disney world. -
August 8, 2007--------------------------------------------------------------------------------
Anton Ego: In many ways, the work of a critic is easy. We risk very little yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face is that, in the grand scheme of things, the average piece of junk is more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. Last night, I experienced something new, an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my disdain for Chef Gusteau's famous motto: Anyone can cook. But I realize that only now do I truly understand what he meant. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Gusteau's, who is, in this critic's opinion, nothing less than the finest chef in France. I will be returning to Gusteau's soon, hungry for more. -
